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Collection area: Business & industry (page 16 of 16)

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Wheeler, Truman

Truman Wheeler Account Book
1764-1772
1 vol. (0.1 linear feet)
Call no.: MS 618 bd

One of twelve children of Obadiah and Agnes (Tuttle) Wheeler, Truman Wheeler was born in Southbury, Conn., on Nov. 26, 1741. After completing his education, reportedly at Yale, Wheeler moved north to Great Barrington, Mass., in the spring of 1764. Acquiring property about a mile south of the center of town, he soon established himself as a general merchant trading in silk, fabrics, and a variety of domestic goods.

The Wheeler account book represents the initial years of a thriving, late colonial mercantile business in far western Massachusetts. Beginning in June 1764, not long after Wheeler set up shop in Great Barrington, the account book includes meticulous records of sales of domestic goods ranging from cloth (linen, silks, and osnabrig) to buttons, ribbons, and pins, snuff boxes, a “small bible,” “jews harps,” and tobacco. Among the prominent names that appear as clients are members of the Burghardt and Sedgwick families.

Subjects
  • Great Barrington (Mass.)--Economic conditions--18th century
  • Merchants--Massachusetts--Great Barrington
Contributors
  • Wheeler, Truman, 1741-1815
Types of material
  • Account books

Wheeler, Truman, Jr.

Truman Wheeler, Jr., Account Book
1813-1833
1 vol. (0.1 linear feet)
Call no.: MS 036 bd

Truman Wheeler, Jr., of Great Barrington, Mass., is considerably more obscure than his father, a prominent merchant, but in the two decades after the War of 1812, he made his living raising and selling rye, oats, and corn, tending sheep, and operating a substantial cider mill.

Wheeler Jr.’s account book records an array of fairly typical transactions in a non-cash economy, in which goods (grain, cider, barrels, food) or services (rental of the cider mill, lodging, labor) of one sort were exchanged for another. The frequency and scale of his cidering operation, and his rental of his cider mill when not used, is a distinguishing feature of his account book, which includes accounts with members of the Burghardt, Ives, Tucker, Warner, Wheeler, Willcox, and other families, as well as with Jack Negro, to whom Wheeler sold grain, pork, and brandy in exchange for assistance in haying.

Subjects
  • Cider industry--Massachusetts--Great Barrington
  • Farmers--Massachusetts--Great Barrington
  • Great Barrington (Mass.)--Economic conditions--19th century
Contributors
  • Negro, Jack
Types of material
  • Account books

Whitaker, Elizabeth W.

Elizabeth W. Whitaker Collection
1802-1989
1 box (0.5 linear feet)
Call no.: MS 682
Image of Gravestone, No. Guilford, Conn.
Gravestone, No. Guilford, Conn.

A physical education teacher from Rome, New York, Elizabeth W. Whitaker became an avid recorder of gravestone inscriptions in the 1940s. She died in 1992 at the age of 93.

The core of the Whitaker collection consists of 25 receipts and accounts relating to the early marble industry in western Massachusetts. The key figures in this series are Rufus Willson and his father-in-law, John Burghardt, who quarried stone near West Stockbridge, Mass., conveying it to Hudson, N.Y. The collection also includes a selection of photographs and postcards of gravestones, mostly in New England and New York; two folders of typed transcriptions and newspaper clippings of epitaphs from the same region, ranging in date from the early colonial period to the mid-19th century; and a price list of Barre granite from Wetmore and Morse Granite Co., 1934.

Subjects
  • Gravestones--Massachusetts
  • Marble industry and trade--Massachusetts
Contributors
  • Association for Gravestone Studies
  • Burghardt, John
  • Whitaker, Elizabeth W
  • Willson, Rufus
Types of material
  • Photographs
  • Receipts (Financial records)

White, Cyrus

Cyrus White Daybook
1823-1829
1 vol. (0.1 linear feet)
Call no.: MS 085a

A cooper based in South Hadley, Massachusetts, during the first half of the nineteenth century, Cyrus White made tubs and barrels of all varieties: soap tubs, leach tubs, oil barrels and casks, cheese presses, butter churns, and buckets.

Cyrus White’s daybook is a closely focused record of the range of work of one cooper in a country town in Massachusetts. White’s work ranged from repairing wheelbarrows and making washing machines to making all varieties of a cooper’s oeuvre.

Subjects
  • Coopers and cooperage--Massachusetts--South Hadley
  • South Hadley (Mass.)--History
Contributors
  • White, Cyrus
Types of material
  • Daybooks

Whittemore, Amos, 1759-1828

Amos Whittemore Daybook
1817-1819
1 vol. (0.1 linear feet)
Call no.: MS 153 bd

Wagonwright and celebrated inventor of a machine that made cotton and wool cards from West Cambridge (now Arlington), Massachusetts. Includes records of services provided, such as repairing, cleaning, painting and varnishing chaises; providing wheels, springs, waterhooks, whippletrees, bellybands, and carpet; and mending reins and harnesses. Also contains lists of customers (including many prominent families from the town) and records of cash transactions.

Subjects
  • Arlington (Mass.)--Economic conditions--19th century
  • Arlington (Mass.)--History--19th century
  • Carriage and wagon making--Massachusetts--Arlington--History--19th century
  • Carriage manufacturers and dealers--Massachusetts --Arlington--History--19th century
  • Harness making and trade--Massachusetts--Arlington--History--19th century
Contributors
  • Whittemore, Amos, 1759-1828
Types of material
  • Daybooks

Williams, Roger

Roger Williams Account Book
1808-1822
1 vol. (0.1 linear feet)
Call no.: MS 619 bd

During the early decades of the nineteenth century, Roger Williams ran a ferry in West Springfield, Mass., carrying passengers and freight across the Connecticut River.

The Williams ledger is a combination daybook and account book, recording several dozen transactions of a Connecticut River ferryman, centered on the years around the War of 1812. Most of the entries are brief records of trips carrying individuals or freight across the river, however a few provide indications of other economic activity, including framing and joining, making a coffin, fixing sleds, and cidering.

Subjects
  • Ferries--Massachusetts--Connecticut River
  • West Springfield (Mass.)
Contributors
  • Williams, Roger
Types of material
  • Account books
  • Daybooks

Woodbury House

Woodbury House Boarding Register
1804-1920
1 vol. (0.5 linear feet)
Call no.: MS 172 bd

Boarding house on Folly Cove in Gloucester, Massachusetts, and boarding house at Echo Hill Cottage, perhaps also in Gloucester. Includes names of visitors, callers, boarders, and lodgers (some family friends and neighbors, others unknown guests) who hailed primarily from Massachusetts but also from states around the country. Also contains early accounts from 1804, guests at a Christmas party, lists of members of the Lanesville Universalist Church and Society who died or moved away, moral and religious verses entered by “Grand Ma”, and numerous preserved dried flowers and foliage, among other notations.

Subjects
  • Boardinghouses--Massachusetts--Gloucester
  • Gloucester (Mass.)--History
Types of material
  • Guest registers

Woodward, John

John Woodward Account book
1838-1868
1 vol. (0.1 linear feet)
Call no.: MS 063 bd

John Woodward was a farmer in Groton, Mass., during the middle decades of the nineteenth century. Although little is known of his life, it appears that Woodward was born in nearby Tyngsboro on March 7, 1813, and that he married twice: first to Rebecca Sawtelle of Groton in 1823 and second to Mary Jane Nutting — almost 30 years his junior — in Dec. 1866. With Mary Jane, at least, he was highly reproductive, fathering his first son, a seventh child, at the age of 66. Woodward died in Groton on Apr. 20, 1895, and was buried in his family’s ancestral home of Dunstable.

John Woodward’s accounts document the financial transactions of fairly typical farmer in Groton over the period of three decades. Raising an array of produce, from cranberries and chestnuts, to squash, barley, apples, and turnips, Woodward also raised poultry and a variety of livestock. The ledger documents the day to day exchanges of food and labor that comprised the core of the local economy. Noteworthy among his customers are locally prominent families such as Blood and Swett and at least two Nuttings.

Subjects
  • Farmers--Massachusetts--Groton
  • Groton (Mass.)--Economic conditions--19th century
Types of material
  • Account books

Worthington (Mass.) Tavern

Worthington (Mass.) Tavern Account Book
1826-1854
1 vol. (0.2 linear feet)
Call no.: MS 421 bd

By the turn of the nineteenth century, the Hampshire County town of Worthington, Massachusetts, was a significant crossroads on the Boston-Albany Turnpike, belying its small size. The population in Worthington peaked at barely over 1,000 in 1810, and declined slowly thereafter, although it remained an active stopover on the road for many years.

This standard double column account book provides a concentrated record of financial and other transactions in the antebellum period, probably associated with a tavern in Worthington, Mass. Although the ledger’s keeper is unidentified, it records an assortment of odd jobs filing saws, smoking meat, lending horses, carting, pasturing cattle, and tending sheep, along with the sale of significant quantities of beer and cider and a regular stream of hard brandy and rum. There are records as well of providing meals and, in one instance, caring for prisoners and their keepers overnight (p. 21). Most of the clients who can be positively identified were residents of Worthington (e.g., Persis Knapp, Chauncy B. Rising, Nathan Searl, Shubal Parish, Elisha H. Brewster, Addison D. Perry, Merritt Hall, and Otis Boies), however others are noted as wayfarers, passing through from towns such as Whately or Hadley. Clients settled their accounts with a motley mixture of cash, goods, and labor.

Subjects
  • Taverns (Inns)--Massachusetts--Worthington
  • Worthington (Mass.)--Economic conditions--19th century
Types of material
  • Account books

Wright, John

John Wright Account Books
1818-1859
9 vols. (3 linear feet)
Call no.: MS 162

Descendants of one of the founding families of Northampton, Mass., John Wright and his brother Samuel were farmers and freight haulers during the first half of the nineteenth century. Before the 1840s, the brothers hauled freight by wagon from Northampton as far away as Hartford and Boston, however the advent of lower-cost carriers over canal and rail, led them to restrict their operations to a local clientele.

The Wright collection includes nine bound volumes and four folders of loose material associated with the businesses of John Wright, his brother Samuel, and son Edwin. They document the growth of a freight hauling firm that supported a substantial trade stretching to Boston, as well as the eventual decline of that business.

Subjects
  • Farmers--Massachusetts--Northampton
  • Freight and freightage--Massachusetts
  • Northampton (Mass.)--Economic conditions--19th century
Types of material
  • Account books
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