Collecting area: Agriculture

After receiving her B.S. from Massachusetts State College in 1941 and M.S. in microbiology from UMass in 1957, Iona Mae Reynolds embarked upon a teaching career of over 30 years in the Stockbridge School of Agriculture, later serving as the school’s Assistant Director. In 1985 Reynolds was awarded the Chancellor’s Medal for her service to the University as a faculty member and her many years on the associate alumni Board of Directors.

The Reynolds Papers include reunion materials, photographs, and writings, as well as a small collection of UMass memorabilia.

A graduate of UMass Amherst (’71) and the son of a faculty member, Jim Ricci had a childhood encounter with a Locke Power Lawn Mower that led to lifelong fascination with reel lawn mowers. As an historian ofthe field, Ricci has written extensively on mowers and the industy, culminating in his book Hand, Horse, and Motor: The Development of the Lawn Mower Industry in the United States (2016). He and his wife Margaret McCarthy are also advanced collectors of vintage lawn mowers and associated paper and ephemera.

The Ricci and McCarthy collection cuts a wide swath through the subject of pre-World War II lawn mowers, and includes materials ranging from scarce catalogs, trade publications, and letters and documents, as well as Ricci’s extensive research files organized by manufacturer. The collection is rich in visual content, with early tradecards, advertisements, postcards, and photographs.

A prosperous farmer in the southern reaches of Massachusetts Bay Colony, James Richards was born on June 2, 1658, and never ventured far from his from his home in Weymouth or the adjoining town of Braintree. The son of William Richards and his wife Grace Shaw, and a member of the third generation of Richards in the new world, James was characteristically diverse in his economic activities, raising livestock (sheep and pigs), harvesting salt grass, making salt, and raising crops including rye, corn, and barley, which he malted, presumably for the production of beer. Although most of his transactions were local, he traded as far away as Charlestown and Barnstable.

The Richards family ledgers include a daybook from James Richards kept between 1692-1710 and an account book from his great grandson Jacob Richards kept a century later, along with loose receipts from generations of Richards in between. The volume associated with James Richards records sales of goods produced on his Weymouth farm, including barley, rye, “Indian corn,” salt, mutton and lamb, pork, and eggs, along with occasional records of the sale of goods such as shingles, “board nails,” clapboards, molasses and sugar, lamp oil, tobacco, and cloth. The sparser records from Jacob Richards include accounts that include the sale of cider; cord wood; pine, oak, and maple boards; and shoes.

Feeling the frustrations of millions of women and girls in rural America who lacked the support or resources necessary to combat unemployment, inadequate medical care, and domestic violence, Jane Threatt along with several other women decided to form a non-profit organization that would unite these women and give them a national voice. Established in 1978, Rural American Women (RAW) was organized to promote the interests of rural women in the areas of equal rights, employment, education, family life, and freedom of all forms of discrimination.

In 1981 RAW held a series of five regional conferences throughout the country, and the bulk of this collection consists of records relating to the New England meeting. The records also include some materials documenting the group’s activities at their national headquarters in D.C., such as minutes, correspondence, newsletters, and pamphlets.

Rural Lives was a 13 part audio documentary series that aired on WFCR in the early 1980s and focused on rural communities throughout Western Massachusetts. Sponsored by the UMass Cooperative Extension Service, each episode focused on various aspects of rural life such as local business, jobs, the country fair, farming, the impact of development, etc. Some episodes featured local towns such as Hadley or the lost towns of the Quabbin Reservoir. The show was produced by Pat Lewis Zachary, Robbie Leppzer, and Gail Fuhrer.

Prosperous, slave-owning farmer from Amesbury, Massachusetts, who also served as town warden, selectman, and representative. Includes details of the purchases of agricultural products (corn, potatoes, lamb, rye, hay, molasses, wood, cheese), and related services with some of the town’s earliest settlers, widow’s expenses, expenses in support of his grandmother, and family dates.

For nearly 30 years, Fred C. Sears served as Professor of Pomology at the Massachusetts Agricultural College. Born in Lexington, Mass., in 1866, Sears was raised on the Kansas prairies and educated at Kansas State College. After graduating in 1892, he taught horticulture in Kansas, Utah, and Nova Scotia before returning to Massachusetts and to MAC in 1907. The author of three textbooks and numerous articles on fruit culture and orcharding, he also developed the successful Bay Road Fruit Farm with his colleagues Frank A. Waugh and E.R. Critchett. Sears died at his home in Amherst in October 1949.

In addition to several offprints, the collection contains a set of articles written by Sears for the Country Gentleman bound with editorial correspondence; the well-edited original manuscripts of Sears’ textbooks Productive Orcharding (1914) and Productive Small Fruit Culture (1920), including correspondence, reviews, and photographs; Reports of the Massachusetts Fruit Growers Association (1911-1912, 1914-1916), and editions of Productive Orcharding (1927) and Fruit Growing Projects (1912) bound with Japanese titles.

Gilbert Smith was a shoemaker and doctor from New Marlborough, Massachusetts, and his son Gilbert Jr. was a prosperous farmer from Sheffield, Massachusetts. Includes merchandise sales, labor accounts, lists of boarders, and documentation of the sale of homemade butter and cheese to local merchants, as well as trade with the substantial rural black community of the region.

A native of Haverhill, Mass., and graduate of the University of Maine (BF, 1925) and Harvard (MF, 1927), Hollis A. Smith attempted to establish a career in forestry in the late 1920s. Working as superintendent of the new Martha’s Vineyard State Forest and as a consulting forester associated with the Harvard Forest in Petersham, Smith worked with clients to develop planting and harvesting plans and to care for the trees. With his practice languishing, Smith settled in Martha’s Vineyard and worked as a surveyor and other positions.

This collection contains correspondence, job reports, and ephemera from Hollis Smith’s relatively brief career as a consulting forester in Massachusetts, nearly all concentrated in the years 1929-1931. Nearly half of the collection consists of correspondence with clients (or potential clients), with a few interesting reports on properties.

A resident of Northampton, Mass., directly across the Connecticut River from South Hadley, Lewis Smith ran a substantial farm during the early decades of the nineteenth century. Settling in the village of Smith’s Ferry shortly after service in the American Revolution, Smith owned a part stake in a sawmill and produced and traded in an array of farm products, from grains and vegetables to grain, beef, and pork. A producer of apples and owner of his own mill, he produced large quantities of cider and vinegar.

In a standard double-column account book kept somewhat erratically, Lewis Smith recorded an extensive exchange of goods and services befitting a prosperous Northamptonite. Smith sold an array of goods he produced, from apples to dairy products, grain, beef, lard, and tallow, with cider from his mill (and briefly brandy) being the most consistent producer of revenue.