Chemistry (4 collections) SCUA

Goessmann, Charles A. (Charles Anthony), 1827-1910

Charles A. Goessmann Papers, 1850-1917.

(5.5 linear feet).
Call no.: FS 063
Charles A. Goessmann, ca.1890
Charles A. Goessmann, ca.1890

German-born agricultural chemist, professor of Chemistry at the University of Massachusetts Amherst when it was known as Massachusetts Agricultural College, and President of the Association of Official Agricultural Chemists and the American Chemical Society who made several important contributions in nineteenth century chemistry and held at least four patents.

The Goessman collection includes correspondence (mostly professional), some with presidents of Massachusetts Agricultural College, William Smith Clark (1826-1886) and Henry Hill Goodell (1839-1905). Also contains handwritten drafts of addresses and articles, his dissertation, printed versions of published writings, handwritten lecture notes, class records, proposed college curricula, notes taken by students, handwritten research notes, newsclippings and offprints utilized in research, and biographical materials.

Subjects

  • Massachusetts Agricultural College--Faculty
  • Massachusetts Agricultural College. Department of Chemistry

Contributors

  • Goessmann, Charles A. (Charles Anthony), 1827-1910

Lindsey, Joseph B.

Joseph B. Lindsey Papers, 1891-1945.

1 box (0.5 linear feet).
Call no.: FS 077
Joseph B. Lindsey
Joseph B. Lindsey

A brilliant student, Joseph Bridego Lindsey earned his 1883 B.S. from the Massachusetts Agricultural College in only three years, going on the earn his Ph.D. in Germany under Bernhard Tollens at Gottingen University after only two years of study in 1891. In between degrees, Lindsey worked at the College with Charles A. Goessmann and then for the L.B. Darling Fertalizer Company in Pawtucket, Mass. After Germany, Lindsey returned to Amherst where he worked at the College’s Experimental Station, conducting research on animal feeds and traveling throughout the state to deliver his discoveries directly to the farmers who could use them. His passion for animal nutrition and farmers led him to fight for the right of researchers to collect samples of cattle feed, a right which became a state law in 1897, thus protecting farmers from adulterated feeds. Lindsey acted as the head of the Chemistry department from 1911 until 1928 and oversaw the creation of Goessmann Chemistry Laboratory in 1921. Lindsey retired from the College in 1932 and died in Amherst on October 27, 1939.

Includes published articles and pamphlets as well as an analysis the water in the campus pond from 1901. Lindsey determined that the water was not safe for human consumption. There is also correspondence from Lindsey’s son about a memorial plaque and portrait of Lindsey, along with several photographs of the former chemist.

Subjects

  • University of Massachusetts Amherst--Faculty
  • University of Massachusetts Amherst. Department of Chemistry

Peters, Charles A.

Charles A. Peters Papers, 1853-1971 (Bulk: 1894-1920).

6 boxes (3 linear feet).
Call no.: FS 066
Charles A. Peters
Charles A. Peters

Born in Worcester, Mass., in 1875, Charles A. Peters studied chemistry under Charles Goessmann at Massachusetts Agricultural College, graduating with the class of 1897. After receiving his doctorate at Yale in 1901, he joined the faculty at the University of Idaho for several years before completing his education with two years of post-doctoral work in Berlin (1908-1910). Offered the chance to return to his alma mater in 1912, Peters became a cornerstone of instruction in chemistry, teaching courses for many years in quantitative analysis, inorganic chemistry, and analytical chemistry, and serving as chair of the department. Although he retired when he reached the mandatory age in 1945, Peters remained in Amherst. In 1970, he was presented a gold cane by the Amherst selectmen as the town’s oldest man. He died on Oct. 4, 1973, at the age of 99.

A small, but diverse collection, the Peters Papers include an interesting assortment of materials from the early years of Charles Peters’ association with the Massachusetts Agricultural College. In addition to an assortment of correspondence, primarily from the turn of the 20th century, the collection includes a series of notes taken during undergraduate classes in economic botany, horticulture, chemistry, agriculture, and organic chemistry, some teaching materials, and personal photographs.

Subjects

  • University of Massachusetts Amherst--Faculty
  • University of Massachusetts Amherst. Department of Chemistry

Contributors

  • Peters, Charles A

Types of material

  • Photographs

Rausch, Marvin

Marvin Rausch Papers, 1988-2006.

11 boxes (22.5 linear feet).
Call no.: FS 092

After completing postdoctoral work in Germany under Nobel laureate E.O. Fischer, Marvin Rausch joined the Chemistry faculty at UMass Amherst in 1963. A scholar in organometallic chemistry of the transition metals, Rausch wrote over 150 articles during his career, and became one of the first chairs of the Organometallic Subdivision of the American Chemical Society’s Division of Inorganic Chemistry as well as the Permanent International Secretary of the International Conference on Organometallic Chemistry. A passionate collector of minerals and fan of the basketball team, he remained in Amherst until his death in May 2008.

The Rausch Papers document the latter part of Rausch’s long career as an organic chemist and Professor of Chemistry at UMass. In addition to extensive notes for research and teaching, Rausch’s papers include his professional and personal correspondence, committee notes, patents, and annual performance reports. Also included among the papers are research progress reports, information regarding a NATO grant awarded in 1995, and several molecular models that represent some of Rausch’s work in organic chemistry.

Subjects

  • Chemistry, Organic
  • University of Massachusetts Amherst. Department of Chemistry
  • iversity of Massachusetts Amherst--Faculty

Contributors

  • Rausch, Marvin
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