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Summer Scenes, Brooke Farm, 1922, 1922-1923

1 vol. (0.1 linear feet)
Call no.: PH 037
Summer Scenes, Brooke Farm, 1922 image
Haying at MAC

In 1922, the Commonwealth of Massachusetts appropriated $15,000 for the Massachusetts Agricultural College to purchase sixty acres of land lying immediately north of the existing Experiment Station. Known as the William P. Brooks Experimental Farm, the property was intended as a site for experimental work devoted to the dominant crops of the Connecticut Valley, tobacco and onions.

This small homemade photograph album documents a picnic and group outing at the Brooke (i.e. Brooks) Farm at Massachusetts Agricultural College in September 1922. Although the participants — over thirty of them — are unidentified, they took part in standard picnic activities, including a tug of war, three legged race, and rope jumping. The album contains labeled snapshots pasted onto thick brown paper, tied with a brown ribbon, and includes images of haying on the farm (with Stockbridge Hall in the background) and the homes of William P. Brooks and Prof. Arthur N. Julian.

  • Amherst (Mass.)--Photographs
  • Brooks Experimental Farm (Amherst, Mass.)
  • Hay
  • Massachusetts Agricultural College--Photographs
  • Picnics--Photographs
  • Fay, Harry W.
Types of material
  • Photograph albums
  • Photographs

William Penn Brooks Papers, 1863-1939

3 boxes (1.5 linear feet)
Call no.: RG 003/1 B76
William Penn Brooks Papers image
Sapporo Ag. College students, 1881

Two years after graduating from Massachusetts Agricultural College in 1875, William Penn Brooks accepted an invitation from the Japanese government — and his mentor, William Smith Clark — to help establish the Sapporo Agricultural School. Spending over a decade in Hokkaido, Brooks helped to introduce western scientific agricultural practices and the outlines of a program in agricultural education, and he built a solid foundation for the School. After his return to the states in 1888, he earned a doctorate at the University of Halle, Germany, and then accepted a position at his alma mater, becoming a leading figure at the Massachusetts Experiment Station until his retirement in 1921.

Brooks’ papers consist of correspondence, photographs, newspaper clippings, an account book, and translations which provide rich detail on Brooks’ life in Japan, the development of Sapporo Agricultural College (now Hokkaido University), and practical agricultural education in the post-Civil War years.

  • Agricultural colleges--Japan--History
  • Clark, William Smith, 1826-1886
  • Hokkaido (Japan)--History
  • Hokkaid¯o Daigaku
  • Japan--Description and travel--19th century
  • Japan--History--1868-
  • Massachusetts Agricultural College--History
  • Massachusetts State Agricultural Experiment Station
  • Sapporo N¯ogakk¯o--History
  • Sapporo-shi (Japan)--History
  • Brooks, William Penn, 1851-
Types of material
  • Letters (Correspondence)

Alexander E. Cance Papers, 1911-1951

6 boxes (2.75 linear feet)
Call no.: FS 045
Alexander E. Cance Papers image
Alexander E. Cance

Professor and Head of the Agricultural Economics Department at the Massachusetts Agricultural College who also worked briefly for Presidents Woodrow Wilson and Herbert Hoover, as well as the United States Department of Agriculture.

Includes biographical materials, correspondence concerning Cance’s role in the agricultural cooperative movement, addresses, articles (both in typescript and published), lectures, book reviews, typescript of a Carnegie study of factors in agricultural economics, a summary of a U.S. Senate report of which he was co-author, “Agricultural Cooperation and Rural Credit in Europe,” and research material. No documentation of his role as a delegate to the Hoover Conference on Economic Crisis, 1920, or his position as Supervisor of Market Research with the U.S. Department of Agriculture, 1922.

  • Massachusetts Agricultural College--Faculty
  • Massachusetts Agricultural College. Department of Agricultural Economics
  • Massachusetts Agricultural College. Department of Agricultural Economics
  • Massachusetts State College--Faculty
  • Cance, Alexander E. (Alexander Edmond), 1874-

Walter W. Chenoweth Papers, 1918-1941

1 box (0.5 linear feet)
Call no.: FS 046
Walter W. Chenoweth Papers image
Walter W. Chenoweth

Walter W. Chenoweth, the founder of the Horticultural Manufactures Department in 1918, the predecessor to the Food Science Department, was a key figure in the development of research and education in modern food science. Hired as a pomologist at Mass. Agricultural College in 1912, Chenoweth had no background in food science, but encouraged by Frank A. Waugh and supported by Frederick Sears, he developed a course of study from scratch, learning and standardizing many of techniques himself while teaching. His curriculum and the processes he and his students developed for preserving food contributed to easing the food shortages brought on by World War I. Under the aegis of the new department, Chenoweth initiated a program in community food preservation, instructing students and members of the public in canning and other techniques. In 1929-1930, he loaned his services to the Grenfell Mission in Newfoundland, setting up canneries and teaching the methods of food preservation to would-be colonizers in Newfoundland and Labrador. Faced with a dearth of solid literature in the field, he published a textbook, Food Preservation (1930), which was a standard text for many years. The University named the Food Science building in Chenoweth’s honor after it was built in 1965. Chenoweth retired in 1941 and died four years later at the age of 75. .

The Walter Chenoweth Papers includes many of Chenoweth’s published works on canning and food preservation including his 1930 text, Food Preservation, as well as a typescript text called How to Preserve Food, eventually published by Houghton Mifflin in 1945. Also in the collection are clippings and memorabilia from Chenoweth’s trips to Newfoundland while working at the Grenfell Mission and a set of glass lantern slides.

  • University of Massachusetts Amherst--Faculty
  • University of Massachusetts Amherst. Department of Food Science
  • Chenoweth, Walter W. (Walter Winfred), 1872-

Miriam Chrisman Papers, 1937-2007

13 boxes (9 linear feet)
Call no.: FS 128
Miriam Chrisman Papers image
Miriam U. Chrisman, 1964

A noted scholar of the social impact of the German Reformation, Miriam Usher Chrisman was born in Ithaca, New York, on May 20, 1920. With degrees from Smith College, American University, and Yale, she served for over thirty years on the faculty of the Department of History at the University of Massachusetts Amherst, becoming a well-loved professor and treasured mentor to a generation of students.

A faithful and colorful correspondent, the bulk of Miriam Chrisman’s papers consist of letters written to family and friends stretching from her college days at Smith through the year before her death. The bulk of the correspondence is with her husband, Donald Chrisman, an orthopedic surgeon who was enrolled at Harvard Medical School during their courtship. Soon after the Chrismans married in November 1943, Donald left for active duty in the Navy on the U.S.S. Baldwin. The couple’s war correspondence is unusually rich, offering insight on everything from the social responsibilities of married couples to their opinions on the progression of the war. Of particular note is a lengthy letter written by Donald during and immediately after D-Day in which he provides Miriam a real-time description of the events and his reactions as they unfold. Later letters document Miriam’s extensive travels including a trip around the world. .

  • Smith College--Students
  • University of Massachusetts Amherst--Faculty
  • University of Massachusetts Amherst. Department of History
  • World War, 1939-1945
  • Chrisman, Miriam Usher
Types of material
  • Letters (Correspondence)

Charles Wellington Clapp Papers, 1882-1886

1 box (0.25 linear feet)
Call no.: RG 050 C53

Born on Jan. 4, 1863, and raised in Montague, Mass., Charles Wellington Clapp entered Massachusetts Agricultural College as a freshman during the fall 1882. Shouldering the standard coursework in agriculture and engineering, Clapp graduated with the class of 1886 and went on to a career as a civil engineer in Greenfield, Mass.

Written by Clapp to his sister Mary during his undergraduate years at MAC, the 31 letters in this collection provide a lighthearted and engaging glimpse into the academic work and extra-curricular activities of a typical early student at Mass Aggie. Noteworthy among these letters are early references to football being played at the college and an effective hand-drawn map of campus, both from 1882.

  • Massachusetts Agricultural College--Students
  • Clapp, Charles Wellington
Types of material
  • Letters (Correspondence)
  • Maps

Frederick A. Cutter Papers, 1902-1996 (Bulk: 1902-1914)

6 boxes (4 linear feet)
Call no.: FS 090

A member of the Massachusetts Agricultural College class of 1907, Frederick A. Cutter participated in football, basketball, and baseball as a student, and was a member of Phi Sigma Kappa fraternity.

The Cutter collection contains photographs of the 1907 football team, the 1906 and 1907 members of Phi Sigma Kappa, and it includes a uniform from the M.A.C. basketball team, 1907, Massachusetts pennants and banners, a Lowell High School sweater from 1902, and early M.A.C. football equipment, including cleats and a nose guard.

  • Caruthers, John T
  • Livers, Susie D
  • Massachusetts Agricultural College--Basketball
  • Massachusetts Agricultural College--Football
  • Massachusetts Agricultural College--Students
  • Massachusetts Agricultural College. Class of 1907
  • Phi Sigma Kappa (Massachusetts State College)
  • Cutter, Frederick A
Types of material
  • Photographs
  • Realia
  • Sports uniforms

Walter Mason Dickinson Papers, 1858-1900

1 box (0.25 linear feet)
Call no.: FS 173
Walter Mason Dickinson Papers image
Walter Mason Dickinson, ca.1880

Originally a member of the Massachusetts Agricultural College Class of 1876, Walter Mason Dickinson left after his junior year to enter the U.S. Military Academy at West Point. During his military career, Dickinson saw service in the southwest and as a military instructor at MAC (1891-1896). As a Captain and Quartermaster in the 17th Infantry, he was called to active duty during the Spanish-American War and was killed in action at the Battle of El Caney. He was the first man associated with MAC to die in military service.

This small collection of photographs and letters centers on the death and family of Walter M. Dickinson, the first person associated with Massachusetts Agricultural College to die in combat. In addition to two of the last letters he wrote as he was heading off to war in Cuba, the collection contains three formal portraits of Dickinson at different points in his military career, images of his wife and family, and two images of the scene of his death at El Caney and one of his temporary grave.

  • Dickinson, Asa Williams--Photographs
  • Dickinson, Charles--Photographs
  • Dickinson, Marquis F. (Marquis Fayette), 1814-1901--Photographs
  • Dickinson, Marquis F. (Marquis Fayette), 1840-19215--Photographs
  • Dickinson, Martha E.--Photographs
  • Dickinson, Walter Mason, 1856-1898--Photographs
  • Dwellings--Massachusetts--Amherst--Photographs
  • El Caney (Cuba)--Photographs
  • Farms--Massachusetts--Amherst--Photographs
  • Soldiers' bodies, Disposition of--Cuba--Photographs
  • Soldiers--United States--Photographs
  • Spanish-American War, 1898
Types of material
  • Ambrotypes
  • Correspondence
  • Photographs

George L. Farley Papers, 1936-1937

1 box (0.5 linear feet)
Call no.: FS 056

George Lewis Farley helped build the model for extension services before the Smith-Lever Act of 1914, which mandated federal funds to land-grant Universities for supporting local agriculture. Referred to as “Uncle” George, Farley lead the Massachusetts 4-H Club for 25 years beginning in 1918 and was the first to create a 4-H clubhouse on a University campus. Born in Lynn, Mass. in 1873, Farley worked as the superintendent of schools in Brockton, Mass. before joining the University extension service. Farley died in 1941.

The George L. Farley Papers document the 4-H and Massachusetts extension service’s appreciation of Farley’s leadership through two books presented to Farley in 1936 and 1937. The first book contains the signatures of the members of all the Massachusetts 4-H clubs, organized by county and town. The second book is a scrapbook of letters of appreciation from friends, colleagues, farmers, senators, among which is a letter from then-president Franklin D. Roosevelt.

  • 4-H Clubs
  • University of Massachusetts Amherst--Faculty
  • University of Massachusetts Amherst. Extension Service
  • Farley, George L

Carl R. Fellers Papers, 1918-1942

1 box (0.5 linear feet)
Call no.: FS 058
Carl R. Fellers Papers image
Carl R. Fellers

Carl R. Fellers, trained as a chemist and an expert in the nutritional value of cranberry juice, was a professor and head of the Food Technology department, now Food Science, at the University. Fellers was born in Hastings, New York in 1893, earned his B.A. from Cornell in 1915, his M.S. and Ph.D from Rutgers in 1918, and earned a Medal of Merit for fighting the influenza outbreak during World War I. Fellers began work at the University in 1925 and while a professor, conducted research in bacteriology and food preservation, research which he would eventually apply to the food preservation and distribution practices of the United States Army during World War II. Fellers also worked closely with the cranberry growers and producers organization The Cranberry Exchange to help preserve and determine the nutritional value of their products. Fellers retired from the University in 1957.

The Carl R. Fellers Papers document his research on cranberry preservation, nutrition, and his work with the cranberry growers and producers association through published articles on cranberry and general food preservation, correspondence with The Cranberry Exchange on matters of cranberry nutrition and product marketing, and a collection of pamphlets, reports, and clippings on cranberry production. A typescript, unpublished history of cranberries by Fellers is also included in the collection.

  • Cranberries
  • University of Massachusetts Amherst--Faculty
  • University of Massachusetts Amherst. Department of Food Science
  • Fellers, Carl R

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