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Butterfield, Kenyon L. (Kenyon Leech), 1868-1935

Kenyon Leech Butterfield Papers
1889-1945
26 boxes (12 linear feet)
Call no.: RG 003/1 B88
Image of Kenyon L. Butterfield
Kenyon L. Butterfield

An agricultural and educational reformer born in 1868, Kenyon Butterfield was the ninth president of Massachusetts Agricultural College and one of the university’s most important figures. An 1891 graduate of Michigan Agricultural College and recipient of MA in Economics and Rural Sociology from the University of Michigan (1902), Butterfield entered university administration early in his career, becoming President of the Rhode Island College of Agriculture and Mechanic Arts in 1903 and, only three years later, of the Massachusetts Agricultural College. Possessed of a Progressive spirit, Butterfield revolutionized the college during his 18 years in Amherst, expanding and diversifying the curriculum, quadrupling the institutional budget, fostering a dramatic increase in the presence of women on campus and expanding the curriculum, and above all, helping to promote the Smith-Lever Act of 1914 and developing the Cooperative Extension Service into a vital asset to the Commonwealth. Nationally, he maintained a leadership role in the field of rural sociology and among Land Grant University presidents. After leaving Amherst in 1924, Butterfield served as President at Michigan Agricultural College for four years and was active in missionary endeavors in Asia before retiring. He died at his home in Amherst on Nov. 25, 1936.

The Butterfield Papers contain biographical materials, administrative and official papers of both of his presidencies, typescripts of his talks, and copies of his published writings. Includes correspondence and memoranda (with students, officials, legislators, officers of organizations, and private individuals), reports, outlines, minutes, surveys, and internal memoranda.

Subjects
  • Agricultural education--Massachusetts--History--Sources
  • Agricultural education--Michigan--History--Sources
  • Agricultural extension work--Massachusetts--History--Sources
  • Agricultural extension work--United States--History--Sources
  • Agriculture--United States--History--Sources
  • Education--United States--History--Sources
  • Food supply--Massachusetts--History--Sources
  • Higher education and state--Massachusetts--History--Sources
  • Massachusetts Agricultural College--Alumni and alumnae
  • Massachusetts Agricultural College--History
  • Massachusetts Agricultural College--Students
  • Massachusetts Agricultural College. President
  • Massachusetts State College--Faculty
  • Michigan Agricultural College--History
  • Michigan Agricultural College. President
  • Rural churches--United States--History--Sources
  • Rural development--Massachusetts--History--Sources
  • Women--Education (Higher)--Massachusetts--History--Sources
  • World War, 1914-1918
Contributors
  • Butterfield, Kenyon L. (Kenyon Leech), 1868-1935

Campbell, Sadie

Sadie Campbell Papers
1812-2002
19 boxes (10.25 linear feet)
Call no.: MS 439
Image of Sadie Campbell and sons Harold and Robert Leslie
Sadie Campbell and sons Harold and Robert Leslie

A housewife, mother and active community member, Sadie Campbell was born in 1881 and lived at 1 Depot Street in Cheshire, Massachusetts for most of her life until she died in 1971. Sadie was closely tied to the Cheshire community where she had a large circle of friends and acquaintances, and was active in a a number of organizations, such as: the Cheshire Ladies Reading Club, the Merry Wives of Cheshire Shakespeare Club, and the Cheshire Cash Tearoom.

The collection documents three generations of a western Massachusetts family. The variety and nature of the materials in this collection offer a good view into the local and social history of western Massachusetts through the lives of Sadie Campbell and her family.

Subjects
  • Cheshire (Mass.)--History
  • Cheshire Cash Tearoom
  • Family--Massachusetts--History--19th century
  • Family--Massachusetts--History--20th century
  • Housekeeping--Massachusetts--Cheshire
  • Housewives--Massachusetts--Cheshire
  • Massachusetts--Social life and customs--19th century
  • Merry Wives of Cheshire Shakespeare Club
  • Small business--Massachusetts
  • Tyrell, Augustus
  • Williams Manufacturing Company
  • Women--Societies and clubs--History--19th century
Contributors
  • Campbell, Sadie
Types of material
  • Account books
  • Invitations
  • Letters (Correspondence)
  • Pamphlets
  • Photographs
  • Recipes

Chadbourne, Paul A. (Paul Ansel),1823-1883

Paul A. Chadbourne Papers
1865-1883
1 box (0.25 linear feet)
Call no.: RG 003/1 C43
Image of Paul A. Chadbourne
Paul A. Chadbourne

After distinguishing himself as a chemist on the faculty at Williams College and serving one term in the State Senate, Paul Chadbourne was called upon in 1866 to become the second president of Massachusetts Agricultural College. Although he pressed an ambitious agenda for building a College from scratch, ill health forced him to resign only a year later. He returned to MAC after holding faculty positions in Wisconsin and at Williams, filling a second stint as president from 1882 until his death in 1883. Though brief, he set an important precedent by creating a “scientific and literary” track of study to complement the “agricultural and scientific” one, and by pushing for the financial support of poor students.

The collection includes correspondence of and about Chadbourne, drafts of speeches and sermons, published writings, biographical and genealogical material, and reports from the Massachusetts Board of Agriculture (1865-1881).

Subjects
  • Agricultural education--Massachusetts
  • Massachusetts Agricultural College. President
Contributors
  • Chadbourne, Paul A. (Paul Ansel),1823-1883

Chamberlin, Judi, 1944-2010

Judi Chamberlin Papers
ca.1970-2010
38 boxes (57 linear feet)
Call no.: MS 768
Image of Judi Chamberlin, 2000
Judi Chamberlin, 2000

A pioneer in the psychiatric survivors’ movement, Judi Chamberlin spent four decades as an activist for the civil rights of mental patients. After several voluntary hospitalizations for depression as a young woman, Chamberlin was involuntarily committed for the only time in 1971, having been diagnosed with schizophrenia. Her experiences in the mental health system galvanized her to take action on patients’ rights, and after attending a meeting of the newly formed Mental Patients’ Liberation Project in New York, she helped found the Mental Patients’ Liberation Front in Cambridge, Mass. Explicitly modeled on civil rights organizations of the time, she became a tireless advocate for the patient’s perspective and for choice in treatment. Her book, On Our Own: Patient Controlled Alternatives to the Mental Health System (1978), is considered a key text in the intellectual development of the movement. Working internationally, she became an important figure in several other organizations, including the Center for Psychiatric Rehabilition at Boston University, the Ruby Rogers Advocacy Center, the National Disability Rights Network, and the National Empowerment Center. In recognition of her advocacy, she was awarded the Distinguished Service Award by the President’s Committee on Employment of People with Disabilities in 1992, the David J. Vail National Advocacy Award, and the 1995 Pike Prize, which honors those who have given outstanding service to people with disabilities. Chamberlin died of pulmonary disease at home in Arlington, Mass., in January 2010.

An important record of the development of the psychiatric survivors’ movement from its earliest days, the Chamberlin Papers include rich correspondence between Chamberlin, fellow activists, survivors, and medical professionals; records of her work with the MPLF and other rights organizations, conferences and meetings, and her efforts to build the movement internationally.

Gift of National Empowerment Center, 2012
Subjects
  • Antipsychiatry
  • Ex-mental patients
  • People with disabilities--Civil rights
  • People with disabilities--Legal status, laws, etc.
  • Psychiatric survivors movement
Contributors
  • Mental Patients Liberation Front
  • Mental Patients Liberation Project
  • National Empowerment Center
Types of material
  • Videotapes

Chandler, John S., 1836-1916

John Chandler Account Book
1853-1914
1 vol. (0.1 linear feet)
Call no.: MS 287 bd

A mariner and whaleman originally from Provincetown, Massachusetts, John S. Chandler (1836-1916) relocated to Bucksport, Maine, in the 1870s to provide care for his aging in-laws.

Chandler’s account book and diary includes records of crewmembers on various voyages, accounts for labor, supplies, and merchandise, pasted-in bills for taxes, clothes, coal, boots, and other commodities, and a journal of Chandler’s farming activities, consisting of notes on labor performed, items and livestock sold, weather accounts, new purchases, and notation of personal visits and trips.

Subjects
  • Bucksport (Me.)--Economic conditions
  • Bucksport (Me.)--Social life and customs
  • Farmers--Maine--Bucksport
  • Merchant mariners--Massachusetts--History--19th century
  • Provincetown (Mass.)--Economic conditions--19th century
  • Ship captains--Massachusetts
Types of material
  • Account books

Chenoweth, Walter W. (Walter Winfred), b. 1872

Walter W. Chenoweth Papers
1918-1941
1 box (0.5 linear feet)
Call no.: FS 046
Image of Walter W. Chenoweth
Walter W. Chenoweth

Walter W. Chenoweth, the founder of the Horticultural Manufactures Department in 1918, the predecessor to the Food Science Department, was a key figure in the development of research and education in modern food science. Hired as a pomologist at Mass. Agricultural College in 1912, Chenoweth had no background in food science, but encouraged by Frank A. Waugh and supported by Frederick Sears, he developed a course of study from scratch, learning and standardizing many of techniques himself while teaching. His curriculum and the processes he and his students developed for preserving food contributed to easing the food shortages brought on by World War I. Under the aegis of the new department, Chenoweth initiated a program in community food preservation, instructing students and members of the public in canning and other techniques. In 1929-1930, he loaned his services to the Grenfell Mission in Newfoundland, setting up canneries and teaching the methods of food preservation to would-be colonizers in Newfoundland and Labrador. Faced with a dearth of solid literature in the field, he published a textbook, Food Preservation (1930), which was a standard text for many years. The University named the Food Science building in Chenoweth’s honor after it was built in 1965. Chenoweth retired in 1941 and died four years later at the age of 75. .

The Walter Chenoweth Papers includes many of Chenoweth’s published works on canning and food preservation including his 1930 text, Food Preservation, as well as a typescript text called How to Preserve Food, eventually published by Houghton Mifflin in 1945. Also in the collection are clippings and memorabilia from Chenoweth’s trips to Newfoundland while working at the Grenfell Mission and a set of glass lantern slides.

Subjects
  • University of Massachusetts Amherst--Faculty
  • University of Massachusetts Amherst. Department of Food Science
Contributors
  • Chenoweth, Walter W. (Walter Winfred), 1872-

Clark, Henry James, 1826-1873

Henry James Clark Papers
1865-1872
1 box (0.25 linear feet)
Call no.: FS 048
Image of Trichodina pediculus
Trichodina pediculus

The first professor of Natural History at the Massachusetts Agricultural College, Henry James Clark, had one of the briefest and most tragic tenures of any member of the faculty during the nineteenth century. Having studied under Asa Gray and Louis Agassiz at Harvard, Clark became an expert microscopist and student of the structure and development of flagellate protozoans and sponges. Barely a year after joining the faculty at Massachusetts Agricultural College at its first professor of Natural History, Clark died of tuberculosis on July 1, 1873.

A small remnant of a brief, but important career in the natural sciences, the Henry James Clark Papers consist largely of obituary notices and a fraction of his published works. The three manuscript items include two letters from Clark’s widow to his obituarist and fellow naturalist, Alpheus Hyatt (one including some minor personal memories), and a contract to build a house on Pleasant Street in Amherst.

Subjects
  • Developmental biology
  • Massachusetts Agricultural College--Faculty
  • Massachusetts Agricultural College. Department of Veterinary Science
  • Protozoans
Contributors
  • Clark, Henry James, 1826-1873
  • Clark, Mary Young Holbrook
  • Hyatt, Alpheus, 1838-1902
Types of material
  • Contracts
  • Letters (Correspondence)

Clark, William Smith, 1826-1886

William Smith Clark Papers
1814-2003 (Bulk: 1844-1886)
(14.75 linear feet)
Call no.: RG 003/1 C63
Image of William Smith Clark
William Smith Clark

Born in Ashfield, Massachusetts, in 1826, William Smith Clark graduated from Amherst College in 1848 and went on to teach the natural sciences at Williston Seminary until 1850, when he continued his education abroad, studying chemistry and botany at the University of Goettingen, earning his Ph.D in 1852. From 1852 to 1867 he was a member of Amherst College’s faculty as a Professor of Chemistry, Botany, and Zoology. As a leading citizen of Amherst, Clark was a strong advocate for the establishment of the new agricultural college, becoming one of the founding members of the college’s faculty and in 1867, the year the college welcomed its first class of 56 students, its President. During his presidency, he pressured the state government to increase funding for the new college and provide scholarships to enable poor students, including women, to attend. The college faced economic hardship early in its existence: enrollment dropped in the 1870s, and the college fell into debt. He is noted as well for helping to establish an agricultural college at Sapporo, Japan, and building strong ties between the Massachusetts Agricultural College and Hokkaido. After Clark was denied a leave of absence in 1879 to establish a “floating college” — a ship which would carry students and faculty around the world — he resigned.

The Clark Papers include materials from throughout his life, including correspondence with fellow professors and scientists, students in Japan, and family; materials relating to his Civil War service in the 21st Massachusetts Infantry; photographs and personal items; official correspondence and memoranda; published articles; books, articles, television, and radio materials relating to Clark, in Japanese and English; and materials regarding Hokkaido University and its continuing relationship with the University of Massachusetts.

Subjects
  • Agricultural colleges--Japan--History
  • Agricultural colleges--Massachusetts--History
  • Agriculturists--Japan
  • Agriculturists--Massachusetts
  • Amherst (Mass.)--History
  • Amherst College--Faculty
  • Amherst College--Students--Correspondence
  • Hokkaido (Japan)--History
  • Hokkaid¯o Daigaku--History
  • Hokkaid¯o Teikoku Daigaku--History
  • Japan--Relations--United States
  • Massachusetts Agricultural College--History
  • Sapporo N¯ogakk¯o--History
  • Sapporo N¯ogakk¯o. President
  • T¯ohoku Teikoku Daigaku. N¯oka Daigaku--History
  • United States--History--Civil War, 1861-1865
  • United States--Relations--Japan
  • Universität Göttingen--Students--Correspondence
Contributors
  • Clark, William Smith, 1826-1886
  • Massachusetts Agricultural College. President
Types of material
  • Drawings
  • Photographs
  • Realia
  • Scrapbooks

Clement Company (Northampton, Mass.)

Clement Company Records
1881-1934
61 boxes, 103 ledgers (43 linear feet)
Call no.: MS 099

In mid-nineteenth century, the Connecticut River Valley in Massachusetts emerged as a center of cutlery manufacture in the United States. In 1866, a group of manufacturers in Northampton including William Clement, previously a foreman at Lamson and Goodnow, founded Clement, Hawke, and Co. in Florence to produce both hardware and cutlery, and after several reorganizations, the firm spawned both the Northampton Cutlery Co. (1871) and the Clement Manufacturing Co. (1882, formerly International Screw). Clement produced high quality table cutlery and was an early adopter of stainless steel. The company ceased operations in about 1970.

The Clement Company’s records include extensive correspondence files (1881-1934), along with journals and ledgers, payroll accounts, employee information, and other records. The records provide excellent documentation of wages, working conditions, the labor forces, and technological change in the industry, as well as the efforts of local workers to unionize.

Subjects
  • Cutlery trade--Massachusetts
Contributors
  • Clement Company (Northampton, Mass.)

Currier, William A.

W.A. Currier Daybooks
1865-1869
2 vols. (0.2 linear feet)
Call no.: MS 213

Located at 14 and 16 Main Street in Haverhill, Mass., W.A. Currier dealt in kitchen goods, home furnishings, and stoves around the time of the Civil War. His trade seems to have been diverse and dynamic: in the Haverhill city directory for 1865, he is recorded variously as a furniture seller, junk dealer, and carriage maker, while two years later, he is listed at the same address under stoves and tinware.

Covering the immediate post-Civil War years, Currier’s daybooks document customers, items purchased, prices paid, and transactions relating to the trade in home goods, stoves, and rags.

Acquired from Charles Apfelbaum, 1987
Subjects
  • Adams, George
  • Daniels, W. F
  • Gildea, Peter
  • Griffin, Samuel
  • Haverhill (Mass.)--Economic conditions--19th century
  • Kimball, O
  • O'Brine, J. W
  • Rags--Prices--Massachusetts--Haverhill--19th century
  • Stacy, W. P
  • Stove industry and trade--Massachusetts--Haverhill--19th century
  • Stoves--Repairing--Massachusetts--Haverhill--19th century
  • Tinsmiths--Massachusetts--Haverhill--19th century
Contributors
  • Currier, William A
Types of material
  • Account books
  • Daybooks

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