Results for: “Food--Marketing--New England” (665 collections)SCUA

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New England Research Council on Marketing and Food Supply

New England Research Council on Marketing and Food Supply Records, 1922-1955.

3 boxes (1.25 linear feet).
Call no.: MS 028

The New England Research Council on Marketing and Food Supply was established after a 1922 meeting in which Lloyd Tenny of the Agricultural Economics Bureau disclosed that federal money was available for research in marketing. He requested that an advisory council be organized to prevent the duplication of research. The group’s charge was to stimulate and coordinate the studies of economic problems connected with the supply of foods and other agricultural products of New England. Membership of the council was comprised of representatives from institutions and agencies actively involved in prosecuting such economic studies. A number of faculty at the Massachusetts Agricultural College helped to shape the council in its early years, including Kenyon Butterfield and Alexander Cance. The council dissolved in 1955, and the New England Agricultural Economics Council was formed in its place.

The collection contains the records of the NERC from its formation in 1922 until its dissolution in 1955. Included are the council’s constitution adopted in 1922 and unaltered throughout the life of the organization, proceedings of annual meetings, publications, and reports on such topics as milk marketing and fruit and vegetable marketing.

Subjects

  • Agricultural economics--New England
  • Dairy products--Marketing--New England
  • Food industry and trade--New England
  • Food--Marketing--New England

Contributors

  • Butterfield, Kenyon L. (Kenyon Leech), 1868-1935
  • Cance, Alexander E
  • New England Research Council on Marketing and Food Supply

New England Post-War Marketing

New England Post-War Marketing Plans Collection, 1937-1950.

1 box (0.25 linear feet).
Call no.: MS 083

Includes reports, addresses, articles, proposals, memos, and correspondence regarding post-war marketing plans in New England for agricultural products in general, and for dairy products in particular, including the Every Other Day Milk Delivery campaign.

Subjects

  • Agriculture--Economic aspects--New England--20th century
  • Dairy products--New England--Marketing--History--20th century
  • Farm produce--New England--Marketing--History--20th century
  • New England--Economic conditions--20th century

New England Agricultural Economics Council

New England Agricultural Economics Council Records, 1955-1966.

1 box (0.5 linear feet).
Call no.: MS 031

NEAEC was formed in 1955 after the dissolution of the New England Research Council on Marketing and Food Supply, in order to promote education and research on economics and the social problems relating to the production, marketing, and consumption of agricultural products.

The NEAEC Records include correspondence, minutes and proceedings, organizational and financial records, and newsletters.

Subjects

  • Agricultural economics--New England
  • Dairy products--Marketing--New England
  • Food industry and trade--New England
  • Food--Marketing--New England

Contributors

  • New England Agricultural Economics Council

Gershuny, Grace

Grace Gershuny Papers, 1975-1997.

2 boxes (3 linear feet).
Call no.: MS 793
Soul of Soil
Soul of Soil

An organizer, consultant, and educator in the alternative agriculture movement, Grace Gershuny has been active in the field since the 1970s when she worked for the Northeast Organic Farming Association (NOFA), developing its first organic certification program. As a leader in the movement, Gershuny helped to establish both the Organic Trade Association and the Organic Farmer: The Digest of Sustainable Agriculture. Today she continues to write and teach on the subject, serving as a faculty member at a number of colleges, most recently Green Mountain College.

The collection consists chiefly of printed material from a run of the Organic Farmer to Appropriate Technology Transfer for Rural Areas (ATTRA) publications and organizational newsletters, such as the Rural Education Center. Amongst these publications are a few small but significant groups of materials including notes from Gershuny’s role as the NOFA VT coordinator in 1979 and her drafts and notes for the second editions of The Soul of Soil.

Subjects

  • Farming--United States
  • Northeast Organic Farming Association
  • Organic farmers
  • Organic farming

Contributors

  • Gershuny, Grace

Northeast Organic Farming Association (NOFA) Massachusetts

NOFA Massachusetts Records, 1988-2005.

5 boxes (2.25 linear feet).
Call no.: MS 461

A product of the back-to-the-land movement of the late 1960s and early 1970s, the Northeast Organic Farming Association began as the vision of a New York City plumbing supplies salesman. Now an increasingly influential non-profit organization with chapters in Connecticut, Massachusetts, New Hampshire, New Jersey, New York, Rhode Island, and Vermont, NOFA has “nearly 4,000 farmers, gardeners and consumers working to promote healthy food, organic farming practices and a cleaner environment.”

The MA NOFA collection of meeting minutes, financial records, correspondence, and publications from 1988 to 2003, documents maintenance and change in the structure of the Northeast Organic Farming Association, particularly concerning the Massachusetts chapter and the Interstate Council.

Subjects

  • Agriculture--Massachusetts
  • Organic farming
  • Organic gardening
  • Sustainable agriculture

Contributors

  • NOFA Massachusetts

Association of College and Research Libraries. New England Chapter

Association of College and Research Libraries. New England Chapter Records, 1976-2011.

18 boxes (25.5 linear feet).
Call no.: MS 747

The largest division of the American Library Association, the Association of College and Research Libraries (ACRL) is an organization of information professionals employed in the wide variety of academic libraries. In 1972, the ACRL authorized formation of regional chapters, including one in New England, as a means of supporting professional growth among academic and research librarians by sponsoring workshops, conferences, and other opportunities for learning, consultation, and collaboration.

Representing over forty years of records of a regional chapter of the ACRL, this collection offers thorough documentation. The collection includes a nearly complete run of bulletins, information on the organization and administration of the chapter, and some “historical” materials gathered for the chapter’s tenth anniversary.

Subjects

  • Librarians--Societies, etc.

Linguistic Atlas of New England

Linguistic Atlas of New England Records, 1931-1972.

40 boxes (19.75 linear feet).
Call no.: MS 330

The Linguistic Atlas of New England project, begun in 1889 and published 1939-1943, documented two major dialect areas of New England, which are related to the history of the settling and dispersal of European settlers in New England with successive waves of immigration.

The collection contains handwritten transcription sheets (carbon copies) in the International Phonetic Alphabet, with some explanatory comments in longhand. Drawn from over 400 interviews conducted by linguists in communities throughout New England in the 1930s, these records document the geographic distribution of variant pronunciations and usages of spoken English. The material, taken from fieldworkers’ notebooks (1931-1933), is arranged by community, then by informant, and also includes audiotapes of follow-up interviews (1934); phonological analyses of informants’ speech; character sketches of informants by fieldworkers; fieldworkers’ blank notebook; and mimeograph word index to the atlas (1948).

Subjects

  • English language--Dialects--New England

Contributors

  • Linguistic Atlas of New England

New England Federation of Agricultural Students

New England Federation of Agricultural Students Records, 1907-1915.

1 box (0.5 linear feet).
Call no.: MS 333

The New England Federation of Agricultural Students was organized in 1907 for the purpose of bringing together agricultural students of New England colleges for the study and advancement of agriculture and allied sciences and to learn about each others’ work. The Federation organized annual contests in fruit grading and packing, poultry, field crops, and stock.

Correspondence (1915), minutes (1915), constitution, treasurer’s report (1914-1915), records of the secretary and treasurer (1907-1915), contest scores and results (1914), and judging regulations (1913-1916).

Subjects

  • Agricultural education--New England--Societies, etc.--History
  • Agricultural students--New England--History
  • Agriculture--Competitions--New England--History

Contributors

  • New England Federation of Agricultural Students

New England Historical Association

New England Historical Association Records, 1965-1999.

12 boxes (6 linear feet).
Call no.: MS 352

Records of the New England Historical Association including an organizational history, constitution and meeting minutes, correspondence, financial records, membership lists, committee reports, meeting programs, and newsletters.

Subjects

  • History--Study and teaching

Contributors

  • New England Historical Association

New England Homestead

New England Homestead Farm Accounts Collection, 1883-1884.

2 vols. (0.5 linear feet).
Call no.: MS 113

The New England Homestead, a magazine published in Springfield, Massachusetts from 1842 to 1969, conducted a contest in 1884 to which farmers submitted notebooks recording their farm accounts for the one year period, April 1, 1883 to March 31, 1884.

The collection includes bound and unbound farm accounts submitted as entries to the contest contest. The Library holds The New England Homestead, 1842-1850 on microfilm, and 1894-1968 in bound volumes.

Subjects

  • Agriculture--Accounting--Competitions--New England
  • Agriculture--Economic aspects--New England--History--19th century
  • Agriculture--New England--Accounting--History--19th century
  • Contests--New England
  • Farm management--Competitions--New England
  • Farm management--New England--History--19th century
  • Farmers--Competitions--New England
  • Farmers--New England--Economic conditions--19th century
  • New England--Economic conditions--19th century

Contributors

  • New England Homestead
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