John Woodward Account Book
1838-1868
1 vol. (0.1 linear feet)
Call no.: MS 063 bd

Abstract

John Woodward was a farmer in Groton, Mass., during the middle decades of the nineteenth century. Although little is known of his life, it appears that Woodward was born in nearby Tyngsboro on March 7, 1813, and that he married twice: first to Rebecca Sawtelle of Groton in 1823 and second to Mary Jane Nutting -- almost 30 years his junior -- in Dec. 1866. With Mary Jane, at least, he was highly reproductive, fathering his first son, a seventh child, at the age of 66. Woodward died in Groton on Apr. 20, 1895, and was buried in his family's ancestral home of Dunstable.

John Woodward's accounts document the financial transactions of fairly typical farmer in Groton over the period of three decades. Raising an array of produce, from cranberries and chestnuts, to squash, barley, apples, and turnips, Woodward also raised poultry and a variety of livestock. The ledger documents the day to day exchanges of food and labor that comprised the core of the local economy. Noteworthy among his customers are locally prominent families such as Blood and Swett and at least two Nuttings.

Access

The collection is open for research.

Language:

English
John Woodward Account Book
1838-1868
1 vol. (0.1 linear feet)
Call no.: MS 063 bd

Background on John Woodward

John Woodward was a farmer in Groton, Mass., during the middle decades of the nineteenth century. Although little is known of his life, it appears that Woodward was born in nearby Tyngsboro on March 7, 1813, and that he married twice: first to Rebecca Sawtelle of Groton in 1823 and second to Mary Jane Nutting -- almost 30 years his junior -- in Dec. 1866. With Mary Jane, at least, he was highly reproductive, fathering his first son, a seventh child, at the age of 66. Woodward died in Groton on Apr. 20, 1895, and was buried in his family's ancestral home of Dunstable.

Contents of Collection

John Woodward's accounts document the financial transactions of fairly typical farmer in Groton over the period of three decades. Raising an array of produce, from cranberries and chestnuts, to squash, barley, apples, and turnips, Woodward also raised poultry and a variety of livestock. The ledger documents the day to day exchanges of food and labor that comprised the core of the local economy. Noteworthy among his customers are locally prominent families such as Blood and Swett and at least two Nuttings.

Administrative information
Provenance

Provenance not recorded.

Processing Information

Processed by I. Eliot Wentworth, Aug. 2014.

Copyright and Use (More informationConnect to publication information)

Cite as: John Woodward Account Book (MS 063 bd). Special Collections and University Archives, UMass Amherst Libraries.

Search terms
Subjects
  • Farmers--Massachusetts--Groton
  • Groton (Mass.)--Economic conditions--19th century
Genre terms
  • Account books