Author: 1st Contracting Squadron (compiled by)
Title: Cooking with 1st Contracting Squadron
Publisher: Fundcraft Publishing
Place of publication: Collierville, Tenn.
Date of pub.: 1995

Call no.: 4488

Title: Standard Recipe Book
Publisher: Ackermann Printing Co.
Place of publication: Boston, Mass.
Date of pub.: Unknown

Call no.: 4106

Title: Ainsworth Centennial Cookbook 1892-1992
Publisher: Best-Way Publishing, Ltd.
Place of publication: Iowa City, Iowa
Date of pub.: 1992

Call no.: 1901

Title: The Service Cook Book No.2
Publisher: Educational Publishing Corp.
Place of publication: New York, (N.Y.)
Date of pub.: 1935

Call no.: 2565

Title: Cooking the Cape Cod Way
Publisher: Leyden Press
Place of publication: Plymouth, Mass.
Date of pub.: n.d.

Call no.: 1156

Author: The Alsums
Title: Cooking the Cape Cod Way
Publisher: Alsum’s, Inc.
Place of publication: Plymouth, Mass.
Date of pub.: circa 1953

Call no.: 4605

Title: Cook Book of the Canal Era
Publisher: American Association of University Women
Place of publication: Easton, Pa.
Date of pub.: 1972

Call no.: 4467

Author: Amherst Area Newcomers Club (compiled by)
Title: Welcome to the Kitchens of Amherst, New Hampshire
Publisher: Cookbook Publishers, Inc.
Place of publication: Olathe, Kans.
Date of pub.: 1991

Call no.: 4291

Title: An Amherst Cookbook
Publisher: unknown
Place of publication: Amherst, Mass.
Date of pub.: 1944

Call no.: 0

Author: Murphy, Maggie
Title: Maggie Murphy’s Cookbook, or, A Tale of an Irish Domestic in Late 19th Century Amherst
Publisher: Amherst Historical Society
Place of publication: Amherst, Mass.
Date of pub.: 1995

Call no.: 0375